Made with Amethyst Lemon Cucumber Serrano
Zesty lime, a kick of heat, all the flavor without any of the booze.
Ingredients
- 2 oz. Amethyst Lemon Cucumber Serrano
- .75 oz. lime juice
- .5 oz. pineapple juice
- .75 oz. agave syrup
- Muddled jalapeños
Start by rimming a rocks glass with tajín. Then, muddle jalapeños in shaker. Add the rest of the ingredients in and then shake with ice. Shake and strain over fresh ice into a rocks glass. Garnish with a jalapeño and lime wedge.
