Developing creative,
one-of-a-kind flavors in our Production Room.
Our Special Release Spirits combine unique innovation and thoughtful craft to create a one-of-a-kind flavor experience. Some are a creative twist on our classic handcrafted spirits and others an exploration of new flavors.
Each release is limited – meaning these spirits are only available to be purchased at Burnt Church Distillery in Bluffton, South Carolina. Once they’re gone, they’re gone. Lastly, our team of distillers are constantly creating, so be sure to check back with us to see what special releases are available the next time you visit!
Special Release
Honey Barrel
This small batch whiskey was developed by finishing unfiltered three-year-old Bluffton Whiskey™ in Wildlight Honey conditioned Anita’s Choice™ barrels.
- Barrel conditioned whiskey
99.25 Proof / 49.625% ABV
Special Release
Agave Reposado
This spirit is distilled from 100% Agave, a combination of Heirloom Agave and Blue Agave. It has been rested for less than one year in a previously used bourbon barrel.
- Traditional agave spirit
86 Proof / 43% ABV
Special Release
Agave No. 4
The fourth entry in the Watterson Labs Product Development Series is a traditional Agave Spirit.
- Distilled from 100% agave
- Combination of heirloom agave and blue agave
90 Proof / 45% ABV
Special Release
Single Barrel Rye
Inspired by our CFO’s recent journey from Kentucky with a barrel of Kentucky-distilled rye whiskey among his possessions, we’re paying tribute to those who answer the call to make the Lowcountry their home.
- Single barrel
- Kentucky-distilled
- Rye whiskey
Barrel Strength: 119.14 Proof / 59.57% ABV
Special Release
Rye in Maple
This Unfiltered Palmers Stretch™ Rye Whiskey aged a minimum of 3 years and finished in maple syrup conditioned Anita’s Choice™ and Johnny Fever™ bourbon barrels.
- Finished in Maple Syrup Barrels
100.9 Proof / 50.45% ABV
Special Release
Gin in Blueberry Barrels
Bee-town mead and cider company rested their blueberry mead in one of our Anita’s Choice™ barrels. We then finished our Devil’s Elbow™ Gin in the barrel and it’s delicious!
- Blueberry mead barrels
79 Proof / 39.5% ABV
Special Release
Cream Butter Pecan
This spirit is distilled from 100% Agave, a combination of Heirloom Agave and Blue Agave. It has been rested for less than one year in a previously used bourbon barrel.
- Traditional agave spirit
86 Proof / 43% ABV
Special Release
Cream Maple Peach
It’s said that ‘the Cream Always Rises to the Top’ and we couldn’t agree more. This gem started as the second in our ongoing trial collection, but the public demanded that it permanently join our family of spirits. Our Burnt Church Bourbon Cream Liqueur contains our six-grain bourbon and is perfect by itself or as an addition to your coffee, tea or other cocktails.
- Maple Peach, Bourbon Cream Liqueur
29 Proof / 14.5% ABV
Special Release
Blended Whiskey
This spirit is distilled from 100% Agave, a combination of Heirloom Agave and Blue Agave. It has been rested for less than one year in a previously used bourbon barrel.
- Traditional agave spirit
86 Proof / 43% ABV
Special Release
White Rum
The third entry in the Watterson Labs Product Development series is a traditional White Rum.
- All sugarcane is grown and processed in Louisiana by a family-owned company that has been in the sugar business since the 1800’s.
80 Proof / 40% ABV
View our other spirits
Anita's Choice
Bourbon
Johnny Fever
Bourbon
Johnny Fever Small Batch
Bourbon
Confession
Bourbon
Bluffton Whiskey
American Whiskey
Palmer's Stretch
Rye Whiskey
Sin Eater
Cinnamon Whiskey
Burnt Church
Vodka
Sippin' Saint
Moonshine
Devil's Elbow
Gin
Bourbon Cream
Liqueur
Amethyst
Non-Alcoholic
