Made with Amethyst Non-Alcoholic Spirit
A tropical zero-proof twist on summer.
Ingredients
- 2 oz. Amethyst Blueberry Ginger Mint
- 2 oz. pineapple juice
- 1 tsp. coconut cream
- Splash of grenadine
- Strawberries
- Blueberries
Combine Amethyst, pineapple juice, and coconut cream into a cocktail shaker filled with ice. Shake and strain into a highball glass over fresh ice. Top with a grenadine floater and garnish with a berry skewer.
