Made with Devil’s Elbow Original Gin or Burnt Church Vodka
A unique twist for all of our pickle lovers – bold, briny and deliciously different.
Ingredients
- 2 oz. Devil’s Elbow Gin or Burnt Church Vodka
- 1 oz. pickle juice
- .25 oz. dry vermouth
Shake and pour into a martini glass. Garnish with a pickle spear.
